Description
Ingredient list: Bean Curd (71%) [Water, Soybean, Antifoaming Agent (Polydimethylsiloxane INS 900/E900), Stabilizer (Sodium Carbonate INS 500i/E500i)], Palm Oil
Allergen declaration: Contains Soy.
Shelf Life: On package (DD/MM/YY)
Net quantity: 20 pieces
Net Weight: 400g
Country of origin: Malaysia
Storage instructions: Store in a cool, dry place at 23°C–27°C, keep chilled at 0°C–4°C, or keep frozen at or below −18°C. Colour and quality will be affected if repeatedly thawed and refrozen.
Directions for use: Best for hotpot or hot soup (98°C–100°C). Dip for 3 seconds.
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